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Mexican Pizza Like Taco Bells

  • Servings : 4
  • Prep Time : 35m
  • Cook Time : 5m
  • Ready In : 40m


1 lb ground beef

1 (1 1/4 ounce) package taco seasoning

2 tablespoons water

8 small flour tortillas

1 (16 ounce) can refried beans, warmed

2/3 cup mild picante sauce or 2/3 cup salsa

1 cup shredded cheddar cheese or 1 cup monterey jack cheese, blend

1/4 cup chopped tomato

1/4 cup chopped green onion


1. Using your hands, mix together beef, taco seasoning, and water.

2. Brown the beef mixture in a skillet over medium-high heat for 5-6 minutes, using a wooden spoon or spatula to break up the meat as it cooks; set aside.

3. In 375 degree oil, fry tortillas for 30-45 seconds per side, keeping as flat as possible and popping any bubbles that may form; drain on brown paper bags.

4. Spread beans, then meat, then picante sauce/salsa over 4 of the tortillas; set aside.

5. Spread cheese, then tomatoes, then onions over remaining tortillas; stack one of these tortillas on each of the others.

6. Place pizzas under a hot broiler just until cheese has melted.

7. I usually just brown the burger and add the beans in with it.

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