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Taco Casserole

2013-04-30
taco casserole
  • Servings : 12
  • Prep Time : 0m
  • Cook Time : 20m
  • Ready In : 20m

Ingredients:

1 lb ground beef

1 (1 1/4 ounce) envelope taco seasoning

1 (10 1/2 ounce) can mushroom soup

1 (8 ounce) can beef broth

1 (14 ounce) can rotel

6 slices cheddar cheese

1 (8 ounce) bag tortilla chips

Directions:

1. Brown ground beef.

2. Add taco seasoning, mushroom soup, beef broth, and Rotel tomatoes.

3. Bring to a simmer. Simmer for about 5-10 minutes.

4. Pour chips into bottom of casserole dish (leave whole).

5. Pour beef mixture over chips.

6. Place sliced cheese on top.

7. Bake at 375° for about 10 minutes or until cheese looks melted.

http://www.food.com/recipe/taco-casserole-209057

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